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Choose a menu below:

day

day

served until 3:30pm

Epicures muffin

8.75
available till 11am
· Organic sausage patty, beef fat hash brown, aged Comté, Cacklebean egg, brown sauce
· Vegetarian haggis, potato cake, aged Comté, Cacklebean egg, brown sauce V

Oysters

3 for 6 / 9 for 15
GF
+ Choice of · natural · strawberry, lime & coconut · seaweed nam jim

Knockraich Farm yogurt

7
  • berries
  • compote
  • granola
V GF

Full breakfast

15
  • Glazed smoked pork belly
  • Ramsay’s sausage
  • Cockburn’s haggis
  • Cockburn’s black pudding
  • potato scone
  • stuffed mushroom
  • house baked beans
  • eggs any style
+ add sourdough toast & butter   2

Veggie breakfast

14
  • asparagus
  • avocado
  • halloumi
  • vegetarian haggis
  • potato scone
  • stuffed mushroom
  • eggs any style
V GF available
+ add sourdough toast & butter   2

Crushed avocado

12.5
  • toasted sourdough
  • barrel aged feta
  • poachers
  • green chilli
  • mojo verde
V GF

French toast

12.5
· Streaky bacon, maple syrup & powdered sugar
· Knockraich Farm Crème fraîche, berries, compote, granola V

Epicures Benedict

12.5
  • Slow cooked ham hough
  • smoked ham
  • poachers
  • English muffin
  • nduja hollandaise

Fried chicken & waffles

12.5
served buffalo style or with truffle honey
+ 2 cacklebean eggs   2    + Exmoor caviar   20    + Herring caviar   3

Steak & eggs

16
  • confit potato
  • cacklebean eggs
  • smoked bone marrow salsa verde
GF
+ add Cashel blue cheese   3

CB Smoked Salmon

14
  • truffled eggs
  • pickled shallot
  • salmon caviar
GFavailable

available from 12pm

Pastrami Reuben

12.75
  • sauerkraut
  • Swiss cheese
  • Russian dressing
  • dill pickles
  • onion bagel
GF available

Celeriac ‘pastrami’

12.75
  • roast garlic & celeriac remoulade
  • watercress
  • onion bagel
VE GF available

Buttermilk fried chicken

12.75
  • Asian slaw
  • yuzu & hot sauce mayo
  • pickles
  • brioche bun

Epicures hot dog

13
  • smoked bratwurst
  • Fontina
  • sweet & sour onions
  • pickles
  • truffle mayo

Californian style BBQ prawn roll

14
  • grilled corn
  • avocado
  • lobster cocktail sauce
GF available

Asian style salad

8.5
  • beansprouts
  • soy
  • lime
  • peanuts
  • thai basil
GF
+ add chicken   4

Epicures Caesar

  • baby gem
  • sourdough croutons
  • pecorino
  • smoked anchovy & garlic dressing
GF available
+ add chicken   4
+ add tuna   5

sides

Sourdough toast & butter

3
+ add honey or jam   2

Green salad, house vinaigrette

3
GF

Asian style slaw

4
GF

Crispy confit potatoes

4
+ sriracha mayo or truffle mayo   2

Togarashi fries

3.75
GF

Fries

3.5
GF
+ sriracha mayo or truffle mayo   2

Grilled corn, hot sauce, lime crema

5
GF

desserts

Epicures Sundae

7
  • soft scoop & hazelnut ice cream
  • chocolate cremeux
  • coffee
  • honeycomb
GF

Citrus Posset

7
  • summer berries
  • lime & coconut
GF

night

served from 5pm

snacks

Smoked nuts

3
V GF

Gordal picante olives

3
V GF

Salt & chilli corn

4.5
V GF

plates

Oysters

3 for 6 / 9 for 15
GF
+ Choice of · natural · strawberry, lime & coconut · seaweed nam jim

Grilled Foccacia

3
+ Choice of dips:   4 each
· caramelised onion hummus & EVOO VE   3 for 10
· san marzano tomato, white balsamic & EVOO VE

Heritage beetroot

9
  • barrel aged feta
  • smoked almond romesco
GF available

Buratta

11.75
  • isle of wight tomatoes
  • mojo verde
  • EVOO
V GF available

Sea bream ceviche

10.5
  • fennel
  • pink grapefruit
  • ajo blanco
  • dill
V GF available

BBQ prawns

10.75
  • grilled corn
  • avocado
  • cocktail sauce
GF

Classic beef tartare

10.5
  • beef fat croutons
GF available

1/2 roast chicken

15
  • n’duja
  • preserved lemon
  • baby gem
  • pine nuts
(please allow 20 minutes)

Black garlic beef cheek

14.5
  • beef fat peas
  • pickled shallot
  • kohlrabi slaw
GF

Butter poached hake

14
  • confit leek
  • arbroath smokie
  • herring caviar
GF

sides

Asian style slaw

4
GF

Crispy confit potatoes

4
+ sriracha mayo or truffle mayo   2

Togarashi fries

3.75
GF

Fries

3.5
GF
+ sriracha mayo or truffle mayo   2

Grilled corn, hot sauce, lime crema

5
GF

Caesar salad, pecorino sardo

4.5
GF

desserts

Epicures Sundae

7
  • soft scoop & hazelnut ice cream
  • chocolate cremeux
  • coffee
  • honeycomb
GF

Citrus Posset

7
  • summer berries
  • lime & coconut
GF

drinks

signatures

Epicures Mary

9
  • Haku Vodka • Dry Sake • Tomato • Salt • Acid • Spice
100% Japanese rice spirit, Haku Vodka is perfectly complemented by dry sake and an array of umami flavours in this Asian inspired brunch classic

Naked Highball

8
  • Naked Grouse • Cranachan • Soda
A delicate blend of Scotland’s finest malts seasoned in sherry casks, Naked Grouse pairs beautifully with a fizzy reimagining of our country’s favourite dessert

Glasshouse Bellini

8
  • Ben Lomond Gin • Strawberry • Basil • Moscato
With locally foraged Scottish berry botanicals, Ben Lomond Gin forms the base to this summer refresher, layered with Strawberry & Basil Consommé and finished with moscato

Matcha Gin Fizz

8
  • Roku Gin • Matcha Green Tea • Lemon • Soda
Textural and effervescent, this light and bright fizz sees Matcha green tea and tangy citrus highlight the six harmonious botanicals in Japanese Roku Gin

Daiquiri

8
  • Brugal Blanco • Lime Juice • Sugar
From the Dominican Republic, Brugal Blanco is the ideal white rum to carry fresh citrus and rounded sweetness in this perfectly balanced classic daiquiri

Cail Bruich Perfect Serve

9
  • Cail Bruich Gin • Orange & Caraway Tonic
In collaboration with Garden Shed Drinks Company and Walter Gregor’s, Cail Bruich brings you Sea Buckthorn & Carrot Gin, married elegantly with our specifically developed Orange & Caraway Tonic Water

Seasonal cocktail

8
please see server

spritzes

Cava/Champagne

Epicures spritz

8/12
Campari and Manzanilla form the base to our grapefruit- forward house aperitivo

Aperol spritz

9/13
The granddaddy spritz; balanced & refreshing

beer & cider

draught

schooner

Birra Moretti

5
Italian-style lager - 4.6%

Beavertown Neck Oil

5
Session IPA - 4.3%

seasonal bottles & cans

Tiny Rebel Easy Livin’ Pale Ale

4
Citrus and tropical fruits lead this smooth, sessionable and food friendly pale ale - 4.3%

Lost Orchards Scottish Pure Apple

5
A balanced, crisp Tayside cider using a blend of Katy and Red Windsor apples - 4.9%

non-alcoholic

You + I Kombucha

6
Glasgow’s own sparkling living tea comes in either Original, Ginger, or Lemon & Lavender

House Iced Tea

3
Our daily infusion of Tin Donkey loose leaf teas - check our specials boards or ask a member of staff

Epicures Iced Coffee

Mellow, bittersweet & invigorating iced coffee

Iced Americano

3

Iced Latte

3.50

Lucky Saint Unfiltered Lager

4
Aromas of honey-sweetened malt give way to this crisp and hazy savoury lager - 330ml | 0.5%

white

125ml/Bottle

Les Vignes de l’Eglise Vermentino

5/24
Languedoc, France - 13.5%

Gavi di Gavi Terre Antiche

32
Piedmont, Italy - 12.5%

Greywacke Sauvignon Blanc

9/42
Marlborough, New Zealand - 13%

Liberty Fairtrade Chenin Blanc

28
Western Cape, South Africa - 11.5%

Trinity Hill Chardonnay

45
Hawkes Bay, New Zealand - 13%

sparkling

125ml/Bottle

Innocent Bystander Moscato

30
Victoria, Australia - 5.5%

Papet Del Mas, Cava Brut

7/32
Cataluña, Spain - 11.5%

Delmotte

12/60
Champagne, France - 12%

Dom Perignon 2010

250
Champagne, France - 12.5%

red

125ml/Bottle

Heirloom Pinot Noir

9/42
Adelaide Hills, Australia - 13.5%

Baron de Badassière, Syrah

5/24
Languedoc, France - 14%

‘Esteva’ Tinto Casa Ferreirinha

28
Douro, Portugal - 13.5%

Amalaya Malbec

7/38
Mendoza Valley, Argentina - 14%

El Coto, Rioja Crianza

32
Rioja, Spain - 13%

Chateau Mouras, Graves

45
Bordeaux, France - 13.5%

rosé

125ml/Bottle

Monrouby Grenache

6/26
Pays d’Oc, France - 13%

Château du Rouët

38
Cotes de Provence, France - 13%

sweet

100ml/Bottle

Botrytis Semillon, Peter Lehmann

7/30
Barossa Valley, Australia - 11%

hot drinks

We’re proud to use Mossgiel Farms (Ayrshire) organic non-homogenised cow’s milk – happy cows, nae plastic!

+ Oat milk & Soy milk available

Filter coffee

4
free refills

Espresso

Single 3 / Double 3.50

Flat white

3.50

Americano

3

Cappuccino

3.50

Latte

3.50

Macchiato

3

Mocha

3.50

Selection of epicures teas

Pot 3.50
breakfast tea, earl grey, peppermint, green tea, decaf, berry

Hot chocolate

+ Choice of white or dark hot chocolate

Dark chocolate and spiced chai

4

250g Tin Donkey Espresso Classico Brazil Coffee (wholebean or ground)

Rich dark chocolate, peanut brittle and orange marmalade
(Coffee box for enjoying in your own home)

kids

menu

brunch

French toast

4
+ add berries V 1.50    + add bacon 1.50

Kids breakfast

7

plates

Buttermilk fried chicken burger, fries

7

Fish goujons

7
asparagus, fries

Hot dog, fries

6

desserts

Soft serve

4
honey comb, chocolate sauce